Shonan Seafood Grill Course

4490 yen(税込)

This is a casual beachside grilling course featuring carefully selected ingredients that allow you to fully enjoy the bounty of Sagami Bay!

Appetizer: A bite to start with the scent of the sea

Grilled seafood from Sagami Bay: Two kinds of grilled shellfish.

Assorted oysters

Two kinds of grilled vegetables

Assorted seafood

Local fish tempura

Rice cooked in a traditional iron pot, topped with homemade dried bonito flakes.

Miso soup made with sea bream broth

Annin tofu

2026/05/15 更新